The Best of Ease: A Birthday Celebration

Almost four years ago, I set a table and invited strangers to sit down together. You showed up, and something pretty special happened. Now I'm turning 53, and I can't think of a better way to celebrate than doing the thing I love most — cooking for you.

For this very special evening, I'm going back to some of my favorite dishes and favorite flavors and putting a new spin on both, along with the pairings Spencer and I are most proud of. A birthday greatest hits, if you will.

Come celebrate with me.

October 8th at 6 pm at Ease Supper Club @ The Baker. Tickets are $150 per person, including five courses and wine or mocktail pairings with each course.

The Fine Print: Due to the nature of the event, supper club tickets are non-refundable although you may transfer them to another guest. If you have any questions about this policy, please email hello@easesupper.club prior to purchasing tickets. This menu may include shellfish, fish, tree nuts, dairy, eggs and wheat. Some allergies can be accommodated with sufficient advance notice - please reach out to confirm before purchasing your ticket.

Photography Waiver: This event will be photographed and/or videoed for marketing and promotional purposes. Unless we are notified to the contrary, your attendance at this event grants Ease Supper Club and its collaborators, including Kemp Photos, LLC, the right to capture and use your likeness in photos or videos taken during this event. No compensation will be provided for the use of these images. If you prefer not to be photographed, please notify us at hello@easesupper.club.